Serving Size:
4
Category:
Ingredients:
- 8 chocolate digestive biscuits (McVite’s)
- 1 cup vanilla ice-cream
- chocolate sprinkles
Method:
Place four biscuits on a flat surface, chocolate side down. Spoon about ¼ cup slightly softened ice cream onto each biscuit and squash it down with remaining biscuits, chocolate side up.
Use a knife to neaten edges. Place chocolate sprinkles in a bowl and dip each ‘side’ of the ice-cream sandwich in the sprinkles.
Place on a plate and put in freezer until ready to serve.
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